![]() “It’s something we’ve been dreaming about for, like, three-plus years at this point,” says Williams. The duo’s brand of modern cuisine, which champions locally grown produce, was born from their formative years at Ashland’s Omar’s, widely regarded as the region’s oldest restaurant. Truffle Pig Craft Kitchen is the partners’ food truck and vehicle for wine-pairing dinners and other special events. From left: James Williams, formerly of Omar’s, assists Truffle Pig Craft Kitchen’s Shawna Williams and Skyler Golden. Truffle Pig Craft Kitchen transports diners with fresh, exotic flavorsĪfter catering to Southern Oregon tradition, Skyler Golden and Shawna Williams cooked up a way to serve food they like to eat when and where they please.
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